Venison

Firstlight venison is open pasture raised by the Firstlight producer group, our 100% focus is meat production.
Firstlight farmers pride ourselves on growing venison in an environment that is welfare friendly and sustainable.
All Firstlight Farmers belong to an approved quality assurance program and are regularly visited and audited by Firstlight Foods and our international retail customers.
We are dedicated to producing consistent high quality venison – our guarantee is a healthy, mild flavored, tender eating experience.

Facts

Healthy
Lean – 50% leaner than lean beef
High in iron – 30% more iron than lean beef
Low in cholesterol and high in protein

Natural
Grass fed outdoors on free range pastures
No additives, hormones, antibiotics or steroids
Grown with empathy for the welfare of the animals and sustainability of the environment

Easy
Simple to cook
Rest prior to serving
Serve medium rare